Maximising value in laboratory design

Originally appeared: August 2014.(Keep screen awake).

Quick From Scratch One-Dish Meals;.the text was written by Hannah Walhout.. Save.If you've seen those beautifully designed tins of seafood at tapas bars and wanted to bring those flavors home, you aren't alone.

There's a lot to learn about., but it's even more fun to taste your way through a few options..There are a lot of companies offering quality tinned seafood and conservas, and many are prioritizing wild-caught fishing methods and sustainable processing practices.

Working with local fisheries and canneries to capture the best of the ocean in a beautifully packaged tin, these companies are striving for a more sustainable and savory future..The Food & Wine editors tasted more than 20 cans (one of our editors asked “am I identifying as tinned fish person now?”) Here are 11 of our favorites, based on flavor, sustainability, and variety in no particular order:.

Patagonia Provisions.

Also featured as a. F&W 2022 game changer.Reserve 1/2 cup of the cooking water, then drain well.. Add the pasta and half of the cooking water to the sauce and toss over moderately low heat until coated, 2 minutes; add more of the cooking water if the pasta seems dry.

Transfer the pasta to shallow bowls and serve.. Make ahead.Reheat before tossing with the pasta..

Bright, red cherry-inflected Chianti..Originally appeared: May 2014.Kitchen appliance shopping can be daunting.