How Can Value be Reinstated in the Built Environment? Excerpt 2 from 'Design to Value: The architecture of holistic design and creative technology.'

Serve in a large bowl and garnish with scallion greens and additional chutney.. About this recipe.

Either way, they’re a pantry staple for my partner and me.We tend to buy and prep a lot of plain proteins, like tofu, salmon, or rotisserie chicken.

These sauces make them feel like a well-planned meal, even when everything's just seasoned with salt and pepper.They’re sweet, tangy, layered with flavor, and filled with umami.We always have a bottle on standby.. Hydro Flask Stainless Steel 40-Ounce Travel Tumbler.

While the classic.was included in the list, there’s something about the flexible straw design of.

this Hydro Flask that really stands out.

These tall 40-ounce bottles can be a bit awkward to sip from, especially if you’re sitting down, so I love that you don’t have to work hard to get a sip of your drink.We want to have technique in there, but in a subtle way that allows for a really fun, celebratory, shared dining experience.".

Katianna Hong is intense.She was a competitive gymnast until the age of 15, so the discipline of professional kitchens held a certain familiar allure.

Nineteen years later, she still hasn't lost her game face.You can usually spot Hong tending to the wood-burning oven at.